Special Events

Thanksgiving Menu

Reservations available from 1pm to 7pm.


Happy Thanksgiving $55

(tax and gratuity not included)

Salade d'Automne,

Arugula salad served with delicata squash, radicchio, walnuts, pickled quince and a cilantro and ginger dressing


Soupe à la Chataigne, Chesnut velouté


Confit de Joues de Boeuf,

Beef cheeks confit served in a puff pastry with pearl onions and trufle demi-glace


Dinde Rôtie,

Roasted turkey served with french green beans, mashed potatoes, gravy and cranberry sauce


Pavé de Saumon en Croûte d'herbes,

Herbs crusted salmon served with Balinese black rice, broccoli and a ginger beurre blanc


Gratin de Patates Douces et Kale,

Kale and sweet potato gratin

Tarte Tatin,

Warm caramelized apple tart, crème fraîche and caramel sauce


Crumble à la Citrouille,

Poires et Amandes Pear, almond and pumpkin crumble


Kid Menu and Yes Foundation

Kids Menu


Mini-Hamburger au Morbier, Mini Kobe burger with (or without) Morbier cheese

served with Kennebec house-cut fries or vegetables - 9


Mac and Cheese - 6


Nuggets de Poisson, White fish nuggets served with Kennebec house-cut fries or vegetables - 7


Travers de Porc, Baby pork ribs with house made BBQ sauce served with Kennebec house-cut fries - 9


On Wednesday November 7th and December 12th, we will give 10% of the proceeds to

Yes, The Ross Valley School Fundation


Dégustations de Vins

Join us for a fun wine tasting :
(Only 20 tickets available)
Complimentary cheese and charcuterie plate, all wines will be for sale retail price :
- Domaine Gilles Gaudron, Vouvray, Sparkling 100 % chenin blanc, fresh and mineral, brioche, tilleuls flowers and granny smith apples aromas.
- Domaine de la Villaudière, Val de Loire 2016, 100% Sauvignon Blanc, fresh and well balanced, complex and elegant.
- Domaine de Gueguen, Chablis 2017, pale gold color, powerful fruit expression and a rich aromatic variety.
- Domaine Fabrice Larochette, Pouilly Fuissé 2016, 100% chardonnay, citrus and yellow peaches, aromas of ripe fruit, rich and delicate.
- Vignobles Bulliat, Morgon Nature 2016, 100% gamay, aromas and flavours of stonefruits, pomegranate and blueberry.
- Domaine Nudant, Ladoix La Corvée 2015, 100% pinot noir, fruity, generous and well balanced.
- Domaine de Montine, Côtes du Rhône 2016, 70% grenache, 30% syrah, soft fruits, soft and mellow tannins.
- Chante Cigale, Châteauneuf du Pape 2015, 60% grenache, 20% syrah, 10% mourvèdre, 10% cinsault, dark fruit, blackberry, spicy, rich and full bodied
- Charmes de Kirwan, Margaux, 2010, 45% cab sauv, 30% merlot, 15% cab franc, 10% petit verdot, fresh and black aromas on the nose and great finesse with a chewy texture on the palate.
-Les Hauts de Lynch-Moussas, Haut Medoc 2015, 70% cab sauv, 30% merlot, deep and dark color, red fruity nose, round with a beginning of ripe tannins.