Just Tell Her Je t'Aime

Just Tell Her Je t'aime!!

Prix fixe menu - 3 courses $70

 

(served in addition to our regular menu)

Menu Served Tuesday February 13th
to Saturday February 17th

(taxes and gratuity not included)

 

 

Huitres Gratinées au Champagne,

Oysters served with spinach, carrot, celery, leeks and a Champagne sabayon

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Pithivier de Canard au Foie Gras,

Roasted duck breast stuffed with foie gras, wrapped in a puff pastry

served with grilled arrowhead cabbage and a Medjol date gastrique sauce

or

Tronçon de Turbot à la Truffe,

Pan seared Turbot served with a spinach soufflé, salsifi and a black truffle beurre blanc

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Bouquet de Cupcakes,

Trio of Vanilla, Chocolate and Rose flavored cupcakes
presented as a beautiful bouquet of flowers by Baked Blooms