DinnerDiscover our menu

Dinner menu

Appetizers

Salade de Courges et Chèvre Chaud,
Roasted red kuri squash with Asian pears, pomegranate, warm goat cheese croûton and a thyme dressing$13
Assiette de Fromage
Cheese selection served with natural honey and walnuts $18
Assiette de Charcuterie
Charcuterie selection with ground mustard, cornichons and pearl onions $18
Les Panisses
Crispy garbanzo bean fries with Piment d'Espelette aioli $8
Les Frites Maison
Kennebec house-cut fries with aioli $7
Les Choux de Bruxelles,
Brussels sprouts and pumpkin seeds$9
Soupe du Jour
Soup of the day $9
Tartare de Boeuf
Beef tartare with shallots, parsley, capers, ground mustard and grilled croûtons $13
6 Escargots de Bourgogne
6 Burgundy snails with garlic butter, parsley, shallots, Pastis, breadcrumbs $12

Entrées

Sandwich à l'Agneau
Lamb burger with arugula salad, caramelized onions, goat cheese and sun dried tomato pesto on ciabatta with a side of frites $20
Salade de Homard
Fresh lobster tail with butter lettuce, yellow corn, yellow peaches and cherry tomatoes served with a tarragon dressing $18
Burger aux Légumes
Vegetarian patty served with butter lettuce, sliced carrots in a brioche bun $21
Pavé de Saumon Pôelé en Croûte d'Herbes, 
Herbs crusted salmon served with Balinese black rice, broccoli and a ginger beurre blanc $27
Onglet de Boeuf
Seared hanger steak with a green peppercorn sauce and Kennebec house-cut fries $29
P.E.I. Mussels Marinières
White wine, shallots, parsley, garlic $17
Le Burger
1/3 pound organic grass-fed beef, Morbier cheese, tomatoes, butter lettuce, grilled red onions and aioli on ciabatta with a side of frites $18

DessertDiscover something sweet

Dessert menu

Sweets

Ile Flottante aux Amandes
Soft merringue served with a crème anglaise and roasted almonds$9
Tarte Tatin
Warm caramelized apple tart, crème fraîche and caramel sauce$8
Profiteroles
Pastry choux stuffed with vanilla ice cream, warmed chocolate sauce and roasted almonds$10
Crème Brûlée à la Vanille
Bora Bora vanilla crème brûlée$8
Fondant au Chocolat, Ganache à la Framboise
Warm molten chocolate cake stuffed with a raspberry ganache served with whipped cream and crème anglaise$10

Digestif

Quinta Do Tedo Rosé Port
Classic light pink color. This delicious dessert wine combines youthful fruitiness with a surprisingly soft and sweet.$9
Presidential Ruby Port
Classic deep ruby color. This delicious dessert wine combines youthful fruitiness with a surprisingly soft complex style rarely found in younger portos.$7
Dow's 20 Year Old Tawny
Delicate, with a lively array of bright dried mango, date and dried apricot flavors that feature plenty of smoky notes.$14
Banyuls Michel Chapoutier 2015
M. Chapoutier Banyuls is a "vin doux naturel," fortified wine that is exceptional and age-worthy. It is naturally sweet, shows full fruit and wonderful character and is universally perfect with fruit or chocolate desserts.$12
Presidential White Port
In Portugal this plump juicy White Port is served on the rocks with a twist, or just well chilled. Rich, plummy-vanilla flavors with a flash of sweetness make this wine a delicious aperitif.$8
Cadillac Chateau Haut-Mouleyre 2010
Originating just south of Bordeaux, in southwestern France, this sweet, botrytized wine pairs well with fruit and chocolate.$12